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I found it in a
glass canjar in a store near me and I’m not going back. No more mayo stuck in the can.I’ve never heard the phrase ‘glass can’ before, only ‘jar’; is it common where you are from?
No, I just forgot the word jar. Not a native english speaker.
Jokes on you, mayonnaise can’t come at all.
Mayonnaise is already cum
It’s possible that there could be some viable use case for canned mayo. However, for the life of me I can’t think of a reason to not only microwave the mayo, but the entire container at once.
Maybe you want to make a smoothie.
I feel the need to inform you that “smoothie” doesn’t usually mean anything smooth.
Except their brain, apparently
This made me curious, I’m going to see if our supplier has #10 cans of mayo tomorrow while I’m at work. The mayo we get is in plastic jugs, and we generally wouldn’t need that much at once, I just want to know if it is something that is made.
I don’t think you’ll find it. Mayonnaise has a mechanism of lipid oxidation catalysed by iron ions present in egg yolks. Most mass produced mayonnaise contains EDTA to chelate metal ions and slow down lipid peroxidation. Lipid oxidation is also known as rancidity.
You can test this yourself by leaving a metal utensil in some mayo for a couple hours. It should turn black from a redox reaction
Don’t cans use a coating on the inside to prevent contact between the contained material and the metal of the can itself? Like tomato products are pretty acidic and would also react with metals they come in contact with but are a common canned good. Same with soda pop.
Yeah all cans are plastic coated
This guy mayos
