Yeeeep. I did this. Very disheartening after spending the time with a Dremel to modify the back panel enough for it to fit.
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Joined 1 year ago
Cake day: June 15th, 2023
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I was thinking very finely ground parsley or basil would make that color. But I’ve never seen either that powderized.
I’ve been driving myself insane for 10 minutes over this; what is the garnish?
I always forget how cursed pre-beard Riker looks 😶