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Joined 1 year ago
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Cake day: June 13th, 2023

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  • groucho@lemmy.sdf.orgtoAutism@lemmy.worldLearning to Cook
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    1 month ago

    Most of the issues I had with cooking are a result of how recipes are. Recipe says dice a thing? How small? A teaspoon of something? The hell does that mean? I can fit a ton of stuff in there if I mash it down. Salt to taste? Forget about it. Pretty soon I’m operating in panic mode and maybe the recipe turns out but I’m too stressed out to enjoy it.

    Enter Sohla’s cookbook, which explains everything. It’s part cookbook, part autobiography, and part reference manual. Her youtube videos are tremendous fun, too.










  • This is the hardest thing to un-train with new employees: be honest about your mistakes. I will not get mad about a mistake. Everyone makes them. The best thing to do is call it out so we can move to fix it. If you keep making the same mistake, maybe we have a talk about your process to see if there are any blind spots.

    So many people try to hide their mistakes or reframe them as successes and please do not do that. Own it, see if you can learn anything from it, and let everyone know so we can help you fix it.